Manual Meat Grinder & Sausage Maker – Stainless Steel Blade
Multifunction Manual Meat Grinder & Sausage Maker
Take full control of your home cooking with this versatile manual meat grinder and sausage maker. Crafted with a durable stainless steel blade and ABS housing, this kitchen workhorse lets you grind, mince, and slice fresh meat right at home — no electricity needed. Whether you're preparing homemade burgers, sausages, meatballs, or pureed baby food, this compact grinder delivers fast, clean, and hygienic results every time.
Key Features
- Multifunction Design: Grinds, minces, and slices meat; also doubles as a baby food processor for soft ingredients.
- Stainless Steel Blade: Sharp, rust-resistant cutting blade for efficient, consistent mincing.
- Durable Construction: ABS + stainless steel body — sturdy, food-safe, and built to last.
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Two Size Options:
- 1st Generation: 22 × 12 cm — compact and ideal for smaller portions.
- 2nd Generation: 26.5 × 12 cm — larger capacity for family-sized meals.
- Sausage Maker Attachment: Stuff homemade sausages with ease using the included sausage-making function.
- Portable & Easy to Clean: Lightweight design disassembles quickly for fast, thorough cleaning.
- Certified Safe: Meets GS, CE, EMC, and CB safety standards for peace of mind.
- Perfect for Families: Ideal for everyday home cooking — grind only what you need, as fresh as possible.
Specifications
| Material | ABS + Stainless Steel |
| Blade | Stainless Steel |
| Model | HK-109 |
| Size (1st Gen) | 22 × 12 cm |
| Size (2nd Gen) | 26.5 × 12 cm |
| Certifications | GS, CE, EMC, CB |
| Power | Manual (no electricity required) |
| Country of Origin | Made in China |
Why Choose a Manual Meat Grinder?
Grinding your own meat at home gives you complete control over freshness, fat content, and hygiene. It's a healthier and more economical alternative to pre-packaged ground meat. For more information on safe food handling and preparation, visit the FDA's Safe Food Handling guidelines.
Frequently Asked Questions
Q: Is this meat grinder manual or electric?
A: This is a fully manual meat grinder — no electricity required. It operates by hand-cranking, making it portable, quiet, and energy-efficient. Perfect for home kitchens, camping trips, or anywhere you need fresh ground meat on the go.
Q: What materials is this meat grinder made from?
A: The grinder is constructed from food-safe ABS plastic and stainless steel. The cutting blade is made from stainless steel for durability and resistance to rust, ensuring long-lasting, hygienic performance.
Q: Can this grinder be used to make baby food?
A: Yes! The fine grinding function makes it suitable for processing soft cooked meats and vegetables into smooth textures ideal for baby food preparation, giving parents full control over ingredients and freshness.
Q: How do I clean the meat grinder?
A: The grinder disassembles quickly for easy cleaning. Simply take apart the components and rinse with warm soapy water. The stainless steel blade and parts are easy to dry and maintain, keeping your kitchen hygienic.
Q: What is the difference between the 1st and 2nd generation models?
A: The 1st Generation model measures 22 × 12 cm and is ideal for smaller households or portions. The 2nd Generation model is larger at 26.5 × 12 cm, offering greater capacity — better suited for family-sized meal preparation.