Bread Lame Dough Scoring Tool with 5 Replaceable Cutters
Bread Lame Dough Scoring Tool with 5 Replaceable Cutters
Score Like a Pro — Every Single Bake
Whether you're crafting a rustic sourdough boule or a beautifully slashed baguette, the right scoring tool makes all the difference. This Stainless Steel Bread Lame gives home bakers and professionals alike the precision, control, and confidence to create stunning patterns on any dough — every single time.
Made in Mainland China.
Why You'll Love This Bread Lame
- Complete Ready-to-Use Kit: Includes 1 stainless steel + wood handle, 5 replaceable razor cutters, and a protective cover — everything you need right out of the box.
- Durable, Rust-Resistant Materials: Constructed from corrosion-resistant stainless steel with a comfortable wooden handle, this lame is built for long-lasting, reliable performance in your kitchen.
- Ergonomic Wooden Handle: The smooth wood grip provides exceptional control and comfort, allowing you to score cleanly and confidently whether you're a beginner or a seasoned baker.
- Versatile Cutting Performance: Engineered for effortless, precise scoring on all types of bread dough — sourdough, baguettes, ciabatta, biscuits, and more. Elevate your baking results with every score.
- Safe by Design: The included protective cover guards the blade when not in use, keeping your hands safe and extending the life of your cutters.
- Thoughtful Gift for Bakers: Packaged with everything a bread enthusiast needs, this lame set makes a wonderful gift for anyone who loves to bake.
Product Specifications
| Material | Stainless Steel + Wood |
| Dimensions | Approx. 18.5 × 2.2 cm (7.28 × 0.87 in) |
| Weight | 26 g |
| Cutters Included | 5 Replaceable Blades |
| Accessories | Protective Blade Cover |
What's in the Box?
- 1 × Stainless Steel Bread Lame Handle
- 5 × Replacement Cutters
- 1 × Protective Blade Cover
Baking Tips & Resources
Proper bread scoring isn't just about aesthetics — it controls oven spring and gives your loaf structure. For more on the science of baking and food safety, visit the USDA Food & Nutrition resource center.
Frequently Asked Questions
Q: How do I replace the cutter blades on this bread lame?
A: Replacing the blades is simple and safe. Carefully slide the old cutter off the tip of the stainless steel handle and slide a new replacement cutter into place. Always use the included protective cover when the lame is not in use to avoid accidental contact with the blade.
Q: What types of dough can I score with this bread lame?
A: This bread lame scoring tool is versatile enough to handle a wide variety of doughs — including sourdough, baguette, ciabatta, rye, whole wheat, and enriched doughs like brioche. Its sharp, replaceable stainless steel cutters glide through dough cleanly for precise, professional-looking scores.
Q: How do I care for and clean this bread lame?
A: After each use, wipe the stainless steel handle and blade clean with a damp cloth and dry thoroughly. Avoid soaking the wooden handle in water to preserve its integrity. Store with the protective cover on the blade to maintain sharpness and safety.
Q: Is this bread lame a good gift for bakers?
A: Absolutely! This complete bread scoring kit — with its stainless steel and wood handle, 5 replacement cutters, and protective cover — makes a practical and thoughtful gift for anyone who enjoys baking artisan bread at home or professionally.